Job Details

Moe's Southwest Grill - - Responsibilities: Oversee and manage all areas of the restaurant to ensure guest satisfaction and increased profitability; Ensure 100% guest satisfaction in Quality, Service & Cleanliness; Provide direction to team members regarding operational issues; maintain staffing plan; interview prospective employees; develop team; conduct performance reviews; Ensure food safety and planning; must be ServSafe certified; enforce sanitary practices; maintain health and Steritech inspection scores; Adhere to Sterling standards to increase sales and minimize costs; ensure accurate financial reporting