Job Details

Jim 'N Nick's BBQ - 5710 Whittlesey Boulevard - Responsibilities: Knowledge of all dining room and kitchen systems and operation; Run effective shifts in all aspects of the restaurant; Provide direction, coaching, training and development for assistant managers and all team members including food quality, service standards, safety and sanitation, and company policies and procedures; Ensure consistent execution of all systems, standards and cost controls; Manage BOH budgets including forecasting