Job Details

West Central Georgia Regional Hospital in Columbus, GA is seeking qualified candidates for the position of Food Service Cook 2 (Hospital Cafeteria).

Work Schedule(s): 9:30am - 5:00pm

Job Description:

Under direct supervision learns to prepare, heat and finish cooking food items and serve customers. Learns how to receive and disburse money in a food service establishment. Cleans work areas, equipment, utensils, dishes, and silverware. Unpacks and stores supplies, raw and prepared food products. Stores food in designated containers and storage areas to prevent spoilage. Replenishes supplies of food, condiments, and equipment at steam tables and service bars. Receives payment for food items. Conducts or assists with food supply requisitions and sanitation and maintenance inspections. Cleans, peels, slices and trims foodstuffs using manual and electric appliances. Cleans work areas, equipment, utensils, dishes, and silverware

Due to the high volume of resumes/applications received, we are unable to provide the status on each applicant by phone or email. However, please be assured that your resume/application will be evaluated and we will contact you if you are selected for an interview or we need further clarification/information.

We reserve the right to remove postings at any time.

FOR THIS TYPE OF EMPLOYMENT, STATE LAW REQUIRES A NATIONAL AND STATE BACKGROUND CHECK AS A CONDITION OF EMPLOYMENT.

High school diploma or GED.

Additional Information

* Agency Logo: Requisition ID: FOO01CM

* Number of Openings: 1

* Advertised Salary: $28,522.00

* Shift: Day Job

* Posting End Date: Apr 16, 2024